December Couples Dinner

Course I
Mushroom Timbale on Croutons
with Wild Mushroom Sauce

Course II
Balsamic Glazed Beets with Goat Cheese
on Escarole

Course III
French Onion Soup

Course IV
Tilapia En Papillote with Leeks & Fennel,
& Salsa Verde, & Lemon Confit

Course V
Earl Grey Sorbet

Course VI
Roasted Duck with Cranberry Chutney
Brussel Spouts with Apple Cider Sauce
Purple Potato & Parsnip Purées

Course VII
Quince Tart with Pomegranate Reduction & Caramel sauce
Clove Ice Cream